Type: Rosé sparkling wine – Cava Brut Reserva
Classification: D.O. Cava
Variety: 100% Garnacha.
Alcohol: 12% Vol.
This cuvée is made only with our best grapes of Grenache hand harvested from excellent vintages.
Appearance: Elegant pink gold colour , with bright, pale coppery flecks. Extremely fine, delicate, lasting bubbles.
Nose: Subtle hints of raspberries and cherries, roast nuts, toffee, talcum and limestone mineral aromas.
Mouth: A round, creamy sensation in the mouth, with delicate, surrounding bubbles. Cherries and wild strawberries stand out, and the roasted flavour from the long ageing process in racks, making this a creamy cava. It leaves a clean, fresh, lasting aftertaste on the palate, urging you to take a second sip.
Serving: Serve between 7ºC and 9ºC in medium-sized glasses with a wide body, slightly narrower at the top. Pour slowly down the side of the glass to avoid breaking the bubbles. It goes well with shellfish, rice and fish stews with prawns, lobster, crayfish and crab. Perfect at dawn, extraordinary at dusk.
CAVA Distinguished 2015 by the Valencian Association of Sommeliers (ASVASU)
Gold Medal in Proava 2015
Gold Medal in Sakura Awards 2014 (Japanese Cava Awards)
First place in the ranking of VAB-Magazine 2014 (Belgian Specialized Magazine)
Third place in Verema Experience 2014
Gold Medal at the Concours Mondial de Bruxelles 2012