Type: Red wine
Variety: 85% Merlot and 15% Cabernet Franc
Classification: D.O. Pago
Alcohol: 13,5% Vol.
Ageing: 12 months in 1 year-old French oak barrels
Appearance: A clear, bright burgundy colour. Fine, abundant drops that glide slowly down the glass.
Nose: The taste of red berries is emphasised, particularly the aroma of red plums, cedar, damp forest: leaves, humus, soil. Subtle spicy hints: black pepper and clove.
Mouth: Balanced structure and acidity, a lasting, fresh sensation on the tongue and palate. Mature tannins that reinforce the structure and roundness of this wine. Taste of cherries, humus and spices.
Serving: Serve between 16ºC and 18ºC in round wineglasses, with a large surface for aeration. Goes perfectly with game stews and dishes based on mushrooms: wild red pine mushrooms, boletus mus-hrooms…