Pago de Tharsys Magnum Cerámica BN Gran Reserva – Organic Magnum Cava with an Artisan Soul
Pago de Tharsys Magnum Cerámica BN Gran Reserva is an organic long-aged cava made exclusively from Chardonnay grapes grown at Pago de Tharsys. This special 1.5 L cuvée comes in a bottle decorated with a handcrafted ceramic label, a symbol of its connection to the land and Mediterranean tradition. It offers a pure, elegant, and complex expression of our terroir.
Discover the soul of this cava through our visits and experiences.
Organic vineyard on limestone soils
The Chardonnay grapes come from plots located more than 780 meters above sea level, with deep calcareous soils over porous “Toba” rock. This type of soil enhances aromatic concentration, acidity, and elegance — essential qualities for a great cava with aging potential. Organic viticulture ensures a respectful cultivation of the environment, free of herbicides and chemical pesticides.
Artisanal production and aging
Harvesting is manual, in 10 kg boxes, with selection on the sorting table and gentle pressing. The second fermentation takes place in the bottle, where the cava rests on the lees in the underground cellar. Riddling and disgorgement are carried out by hand. This cava is a Brut Nature 0 dosage, with no addition of expedition liqueur, allowing the pure varietal character of Chardonnay to shine in its natural state. Labeling is done manually, and each bottle features a baked clay label crafted by Valencian ceramic artisans.
Tasting notes of Cerámica Gran Reserva 2014 Organic Cava
Appearance: Bright golden yellow, with fine, constant bubbles forming a delicate crown.
Nose: Floral aromas (acacia, cherry blossom), stone fruits (apricot, nectarine), citrus (lemon, lime), spring vegetation, fresh butter, yeast, and toasted almonds.
Palate: Fresh, dry, and creamy. Excellent balance between acidity and fruit. Delicate bubbles, long finish on the palate, and elegant persistence of citrus and buttery notes.
Perfect pairing for this Brut Nature Cava
Ideal to accompany white fish, oysters, clams, poultry, seafood stews, and roasted vegetables. Serve between 7
